I was reading through this excellent interview with Matthew Polly, author of American Shaolin, (a book which has somehow has escaped my bookshelf – a situation I should rectify promptly), when I came across this video of a man performing Chang family Xiao Luohan in a rural village in Henan.
It’s a great little video for a number of reasons. The first is that this is something old and precious that is in danger of dying out as people lose interest in WuShu in modern life. The second is the authenticity of the presentation – it really does look like a rural villiage where he has lived all his life. The third is – it’s a really good performance!
These are the sorts of “old school” martial arts skills that are in danger of dying out in China. To quote from the Matthew Polly interview above:
“As I mentioned in American Shaolin, the idea of chī kǔ (吃苦 ), eating bitterness, is central to the Chinese understanding of learning martial arts, and the value of suffering. And the way in which that contrasts with the western idea of trying to avoid pain in any way. We have an entire society built around the idea of alleviation of pain. We have an opioid crisis because we’re trying to avoid all sorts of pain. I admire progress and evolution in the way mixed martial artists do, but I have a nostalgia and sentimentality for tradition and the way that old man practised the same form for 60 years. There’s something beautiful about that and a sadness in seeing that wiped away as MMA goes like a bulldozer through the traditional kung fu and karate world.”
Chang family boxing is one of the precursors to Taijiquan, at least in terms of martial arts theory, although there are several similar postures to Chen Taijiquan found in its boxing sets, so the connection may be more literal than just in terms of theory.
I think research into Chang family boxing would reveal more about the origins of Taijiquan than wondering if it was Taoist. Luckily this research has already been done by Marnix Wells in his book ‘Scholar Boxer: Cháng Nâizhou’s Theory of Internal Martial Arts and the Evolution of Taijiquan‘. Again, another shocking omission from my bookshelf, but by all accounts, this is a very deep piece of research. According to Jess O’Brian (author of Nei Jia Quan: Internal Martial Arts) – “For those interested in the theory, history and practice of the internal martial arts, this book is going to blow your mind.”